pie - a bakeshop
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All of the pies/tarts that are available at the farmers market are individually sized (pies: 6" tarts: 4").
You can share if you'd like, but chances are you won't want to.  Come on, you've earned it!

Full size pies/tarts/quiche are 9" and generally serve 8-10
depending on how generous you are with your slices.

Pies and Tarts

Salted Caramel Apple
Sweet golden delicious apples and tart granny smith apples baked under a dome of flaky pastry, served with pour-your-own salted caramel
Brown Butter Raspberry
Shortcrust pastry filled with tart raspberries and a browned butter and brown sugar filling
Chocolate Pecan**
Chocolate crust filled with melted dark chocolate and crunchy pecans, like a pecan pie and brownie got a little cozy
Peach*
Fresh peaches in this classic southern pie with a lattice crust
Strawberry Rhubarb
Just the right combination of sweet and tart
Bakewell
A classic British dessert...shortcrust pastry, a layer of raspberry preserves and a frangipane filling
Mixed Berry Oat Crumble
Strawberries, raspberries, blueberries and blackberries baked under a oat, graham cracker and brown sugar crumble topping
Cherry Almond Streusel*
Sweet FRESH cherries with an almond streusel
Blueberry
Juicy blueberries with a hint of lemon juice
Pear Cranberry Pecan Streusel*
Sweet pears and tart cranberries topped with a pecan streusel
Honey Pine Nut
Buttery pine nuts mixed with smooth sweet honey, browned butter, eggs and heavy cream in a classic shortcrust pastry
Traditional Pecan
Whether it's pronounced pee-CAN or peh-KAHN it's a southern classic!
Coconut Buttermilk
A creamy blend of shredded coconut and buttermilk sprinkled with roasted macadamia nuts
Strawberry
A touch of balsamic vinegar brings out the sweetness of summery strawberries
Walnut Bourbon Chocolate
Walnuts, bourbon and browned butter on top of a layer of melted dark chocolate
Summer Berry
Raspberries, blueberries and blackberries blended into a chiffon filling, topped with more whole berries. A nice cool pie on a hot summer day
Pumpkin Praline
A traditional pumpkin pie is any but when it's topped with roasted chopped pecans and dark brown sugar

Chocolate Peanut Butter Chess
Chocolate shortcrust pastry with a layer of creamy peanut butter topped with a fudgy chocolate filling sprinkled with chopped peanuts

Bars and Cookies​

Quiche

Lemon Bars
Triple Chocolate Brownies
White Chocolate Mac Nut
Chocolate Chip
Blondies
Brownkies

Lorraine
​Spinach & Mushroom


*​In order to use the freshest, ripest, sweetest fruit possible, I bake seasonally.  Not all items are available year 'round.

Pricing

Full size pies, tarts and quiche are 9" and are $26
​Small pies and quiche are 6" and cost $7.50/ea (min order of 4 per flavor, multiples of 4)
​Tarts are 4" and cost $4.50/ea (min order of 8 per flavor, multiples of 8)
Cookies and bars are $18 per dozen (min order of 12 per flavor, multiples of 12)
​
We can also accommodate special requests for bulk orders of individual size pies/tarts; whether it be thank you gifts for co-workers or volunteers, Christmas gifts or as guest favors for weddings or baby showers.

Please Contact us for further details.

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